Menu
Entrees
$4
Local Ket Baker Sourdough & Salted Butter
Local sourdough with freshly whipped butter
$4
$6
Appellation Oysters
Freshly shucked to order served with green apple mignonette
$6
$20
Baked Scallops
With herbed butter & pangrattato (2 per serve)
$20
$14
Croquettes
Roasted corn, manchego & jalapenos served with creme fraiche mayo (2 per serve)
$14
$17
Classic Prawn Cocktail
Our classic prawn cocktail with Marie Rose sauce
$17
$24
Steak Tartare
Served with Gaufrette
$24
Mains
All Mains Served With Lemon And Chervil And Choice Of Sauce Or Condiment
Café de Paris Butter / Bearnaise / Peppercorn & Cognac / Mushroom / Horseradish / Red Wine Jus
$5
Additional Sauce
$5
Seafood + Poultry
Chargrilled Market Fish
Served with ajo blanco (MP)
$38
Bannockburn Charcoal Chicken
Half chicken
$38
$42
Pork Cotoletta
Served with beurre noisette caper sauce
$42
Premium Cuts (Grass Fed)
$55
Eye Fillet 200g MB 4+
Southern Ranges, Vic
$55
$70
Eye Fillet 275g MB 4+
Southern Ranges, Vic
$70
$56
New York Sirloin 350g MB 3+
Galiciana Vintage Beef Co
$56
$65
Scotch Fillet 350g MB 4+
Southern Ranges, Vic
$65
$155
Rib Eye 1kg
Southern Ranges
$155
Wagyu Cuts (Grain Fed)
$56
Rump 300g MR 4+
Westholme, QLD
$56
MP
Wagyu Cut Of The Day
Westholme, QLD
MP
Sides
Traditional french fries
16
Duck fat russet potatoes, creme fraiche & chives
16
Chargrilled broccolini, romesco & almond
16
Chargrilled mushrooms with sherry & rosemary
16
Romain green lettuce, vinaigrette, pangrattato & parmesan
16
Dessert
Mario's Famous Tiramisu
18
Warm Orange Cake, Bay Leaf Ice Cream
18
Black Forest Brownie
18
Affogato (With Choice Of Liqueur)
18
Trois Fromage, Quince, Sliced Pear & Lavosh
30
Cocktails And Liqueurs
Grasshopper
Creme de Menthe, Creme de Cacao, Cream
Espresso Martini
Coffee Liqueur, Vodka, Espresso
Baileys Irish Cream
Frangelico
Cohorts Coffee Liqueur
Drambuie
Disaronno
Grand Marnier
Galliano Black, White, Vanilla